Chicken Liver Pâté with Mushrooms & Garlic

£4.20£14.70

Delight in the smooth, creamy texture and mild flavour of our Chicken Liver, Mushroom & Garlic Pâté. Studded with the earthy richness of field mushrooms and the sweetness of fresh garlic, this pâté delivers a lingering finish that perfectly complements seafood or poultry.

Crafted in small batches for consistency and additive-free long, clean flavours, it’s gluten-free and made with full micro/traceability for quality you can trust.

Shipped frozen for maximum freshness, it arrives ready for you to store in the freezer or fridge—offering ultimate flexibility.

This product is currently out of stock and unavailable.


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Ingredients:
Chicken Livers (59%), Onions, Margarine (non-hydrogenated) [vegetable oils, *palm oil and *palm kernel oil, rapeseed oil, water, salt, emulsifier – polyglycerol esters of fatty acids], Button Mushrooms (28%), Fresh Garlic (1%), Mixed Herbs (Parsley, Marjoram, Thyme), Four Spice (Pepper, Nutmeg, Clove, Ginger), Freshly Ground Black Pepper, Sea Salt.

RSPO Approved Ingredients

Allergens:
Produced in a factory that handles celery, eggs, milk, mustard, soya, molluscs, sulphites, sesame seeds, nuts, gluten, and fish.

Dietary Information:

  • Gluten-Free: Yes

Elegant and versatile, this pâté is perfect for any table or occasion.

Weight 230 kg
size

120g, 230g, 450g

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