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  • Partridge Pâté with Pear & Sloe Gin £4.90

    Celebrate the season with Patchwork’s Partridge & Pear Pâté, a festive twist on a Christmas classic. This indulgent pâté combines the rich flavours of partridge and chicken liver with the natural sweetness of dried pears and pear purée, elevated by a splash of sloe gin. A perfect harmony of savoury and sweet flavours for your holiday table.

    Handcrafted with care, this gluten-free pâté is a luxurious addition to any festive gathering, whether as a starter, on a charcuterie board, or as an indulgent snack.

  • Welsh Dragon’s Venison Pâté with Chilli & Herbs £4.90£17.50

    This fiery venison pâté bursts with spice-packed flavour. The rich ochre, teased with red chilli, perfectly complements the deep, gamey taste of venison liver for a warming experience that lingers on the palate.

    Timesaving and consistent, it’s made in small batches without additives, delivering long, clean flavours with full micro/traceability.

    Shipped frozen for maximum freshness, it will arrive ready for you to pop into the freezer or fridge—your choice.

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